Hi, I’m Christopher Scott.
Verdant Blends crafts quality food to inspire connection and lasting memories.
At Verdant Blends, our story is one of passion, perseverance, and partnership. Established in 2023 by Deanna Decker and Christopher Scott, our brand represents the culmination of nearly 70 years of shared experiences, talents, and dreams.
Verdant Blends is more than a business—it’s a reflection of our journey. Along the way, our love for food has been nurtured, cultivated, and, at times, even set aside, only to be rekindled with greater purpose. It was the blending of our lives, experiences, and passions that gave rise to Verdant Blends.
For us, food is so much more than sustenance. It’s a source of nourishment, a form of expression, and a way to bring people together. Whether it’s sharing a meal with loved ones or creating culinary moments with new acquaintances, food has the power to forge connections and create lasting memories.
Our mission is to share our love of quality food with you—using only premium, cruelty-free, additive-free ingredients that elevate every dish and drink. We can’t wait to be a part of your culinary journey and create meaningful experiences together.
Let Verdant Blends be the starting point of your next great memory.
The Verdant Blends Approach
At Verdant Blends, we believe in the power of food to nourish both the body and the soul. We take traditional dishes, the ones you know and love, and elevate them by incorporating the finest, most premium ingredients available. Our approach is rooted in the belief that quality matters—not just for taste, but for the impact on your health and well-being.
We carefully select every ingredient, choosing those who share our commitment to sustainable practices and ethical sourcing. We work with businesses that care more about crafting exceptional products than just the bottom line. These are the kinds of ingredients that not only taste better but also nurture the body in ways that additives and preservatives cannot. We take pride in offering meals made with natural, cruelty-free ingredients—because we believe that the food we eat should be as good for the planet as it is for our families.
At Verdant Blends, we don’t just create meals; we create experiences. By blending the best ingredients on the market, we aim to bring you a lush culinary journey that’s both indulgent and nourishing. We know that what goes into your body matters, which is why every meal is carefully crafted to bring out the best in every ingredient. Whether it's the rich flavors of organic herbs or the smoothness of grass-fed dairy, we bring together what’s best to create dishes that are full of depth, complexity, and freshness.
We understand the importance of feeding our families with care, and we extend that care to yours. Our meals are designed to be a reflection of the care and attention we put into sourcing, preparing, and sharing them with you. We are more than just a meal; we are a commitment to a better way of eating—one that is sustainable, ethical, and most importantly, full of flavor.
By choosing Verdant Blends, you're not only choosing to indulge your taste buds with extraordinary dishes, but you're also making a choice that aligns with your values. The best food is made with love, care, and respect—respect for the land, the animals, and the communities that make it all possible. Let us take you on a culinary adventure that your palate will savor, and your body will thank you for.
What inspires me
Cooking has always been at the heart of my life. As a child, I cherished Sundays spent with my extended family, gathered around the table to share joys, sorrows, and stories from the week. Those moments taught me how food connects us in profound ways.
When I became a father, I was inspired to continue this tradition, turning mealtime into a space for building deeper connections. Little did I know, the kitchen would become the true gathering place. Cooking side by side with my children not only brought us closer but also sparked my creativity and deepened my passion for food.
These experiences continue to inspire everything I create.
Favorite flavors
I’ve always had a deep love for Italian cuisine. The nostalgia of a home-cooked Italian meal makes it an enduring favorite for me—the experience is as rich as the food itself. Endless hours filled with comforting aromas, lively music, vibrant flavors, laughter, and cherished memories make the preparation just as meaningful as the meal.
At the same time, I appreciate the simplicity and heartiness of American staples like meat and potatoes. Whether I’m smoking, grilling, cooking in cast iron, or baking, I find joy in mastering the basics.
By combining traditional dishes with premium ingredients and impeccable techniques, I strive to share these beloved flavors in every bite, creating meals that are both familiar and elevated.